Apricots
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We have several amazing varieties of apricots in our selection, each one unique and beautiful in its own way. Among the popular varieties we offer you will find Big Red, Pin Kot and Kyoto. These apricot varieties are eye-catching for their unique flavors, aroma, and juiciness. Let's take a closer look at each of them and find out what makes them so sought-after among connoisseurs of this amazing fruit.
Seasonality graph
| Jan | Feb | March | Apr | May | June | July | Aug | Sept | Oct | Nov | Dec | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Big Red | ||||||||||||
| Pin Kot | ||||||||||||
| Kyoto |
Big Red
DESCRIPTION:
Fruits
The fruits are of high quality, orange colored with pronounced red areas in the volume of 40-50%. It is valued for its attractive fruits with pleasant flavor, which ripen early.
Maturation period
Matures in mid-June
Pin Kot
DESCRIPTION:
Fruits
Very appreciated for its early maturity, very large fruit, oval-round shape, attractive and resistant to transportation and handling.
The peel is smooth, slightly acidic, orange-yellow, with a bright red side, on the sunny side.
Pulp
The pulp is light orange, with a harmonious, tart-sweet taste.
Harvest period
The ripe fruits are harvested in late June - early July
Kyoto
DESCRIPTION:
Fruits
This is a French variety of apricot with round fruits of medium to large size. The main color of the skin is bright orange, covered by 65-75% red. The color of the fruit is bright and very attractive.
Pulp
The pulp is firm, orange, juicy, tsrt-sweet, with a pleasant flavor. Kyoto apricots are resistant to transportation and handiling.
Harvest period
Kyoto is a semi-early variety of apricot, harvested in the middle of the first decade of July.
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